tag:blogger.com,1999:blog-977073071493307871.post4668684201746077488..comments2023-06-23T10:44:08.541-04:00Comments on Yumma Yumma: Cheese and CharcuterieDonnahttp://www.blogger.com/profile/02177908484743578548noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-977073071493307871.post-65105758135702491722011-03-30T23:58:50.595-04:002011-03-30T23:58:50.595-04:00seriously not all ham is created equal. the garba...seriously not all ham is created equal. the garbage you find at your average grocery store is not worthy to be compared with ham made from iberian black pigs. or prescuitto (which i likely mizspeled).el rey de superonoreply@blogger.comtag:blogger.com,1999:blog-977073071493307871.post-8271445873111487692011-03-30T17:42:22.540-04:002011-03-30T17:42:22.540-04:00We did this while in Hawaii one night! We (meaning...We did this while in Hawaii one night! We (meaning Lisa) found a shop called Who Cut The Cheese and it was full of cheese, wine and cured meats. We got A LOT of cheese and meats, and we discovered a cheese called Red Dragon which is a Welsh cheddar full of mustard seeds and ale -- DELICIOUS, you must try it. I just found it recently at Whole Foods (FFX).Meg (The Red Spoon)https://www.blogger.com/profile/11047212715085310836noreply@blogger.com